✨ A soft and juicy Bengali classic, our White Chamcham is made from freshly prepared chenna, shaped into oval delights, and gently cooked to achieve a light, spongy texture.

🥮 Soaked in sugar syrup, these sweets are mildly sweet with a refreshing taste that melts in the mouth. Often garnished with khoya or coconut flakes, Chamcham carries both simplicity and richness in every bite.

🪔 Known as the cousin of Rasgulla, White Chamcham holds a special place in festive celebrations and traditional Indian mithai assortments.

🎁 Perfect for gifting, sharing with family, or enjoying as a treat after meals, Chamcham brings home the authentic flavors of Bengal in their purest form.